LAOS - Thé des Moussons
smoky & flowery
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The word "Tea" is written in Laotian
In the heart of monsoons' Indochina, this exceptional green tea is grown in the luxuriant orchards of Laos' high plateaus.
Slowly dried over an open fire of fragrant wood, its leaves offer a flowery taste lightly smoky.
The fertile crimson soil provides an intense savour, with delightful tones of moss and ginger.
A tea symbol of hospitality.
PREPARATION TIPS :
2,5 g / 20 cl - 95°C - 3 min
It's not cheap at 25 euros the 100 grams!